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Onion
Spices Oleoresin Extraction Plants

Onion

Onion Spices Oleoresin Extraction Plants — Mechotech

Onion

Mechotech designs and manufactures turnkey spices oleoresin extraction plants for Onion (Allium cepa). Mechotech’s legacy page text describes an onion oleoresin carrying quercetin and quercetin glycosides, propanethial S-oxide (the lachrymatory factor), organosulfur flavour volatiles and flavonoids, for food flavouring, functional food, nutraceutical and cosmetic use, and says the plant is engineered around onion’s lachrymatory chemistry and quercetin preservation. The Sureka Life Sciences (SLS) catalogue lists Onion Extract on the spices oleoresin route with Allium cepa L. as the botanical source and quercetin as the marker, with no percentage. The herbal Onion Extract page is a separate listing.

Mechotech’s Onion plant follows the oleoresin route: solvent extraction of the dried onion, filtration, low-temperature vacuum concentration with solvent recovery and standardisation to the buyer’s specification. It is built in SS 316L with integrated solvent recovery, PLC-based automation and full documentation, and is delivered as a commissioned turnkey system. Solvent, temperature and cycle times are established during process development and pilot validation.

Technical Specifications

ProductOnion Oleoresin Extraction Plant
Process CategorySpices Oleoresin Extraction Plants
Botanical NameAllium cepa L. (per the Sureka Life Sciences catalogue entry for Onion Extract; the legacy page text names Allium cepa)
Raw MaterialOnion (Allium cepa)
Plant Part / Feed FormDried onion, as described in Mechotech’s legacy page text (exact form, such as dehydrated flakes or powder, confirmed with the client)
Principal Documented ConstituentQuercetin (per the Sureka Life Sciences entry); the legacy page text also lists quercetin glycosides, propanethial S-oxide, organosulfur flavour volatiles and flavonoids
StandardisationQuercetin as marker (Sureka Life Sciences listing; no percentage stated)
Extract TypeOleoresin (viscous liquid concentrate)
Extraction MethodFood-grade solvent (alcohol / aqueous) extraction in closed, jacketed SS 316L extractors
Product-contact MaterialSS 316L, electropolished, CIP-cleanable
Filtration SystemPlate-and-frame filter press with cartridge polish filtration
Concentration SystemFalling-film / vacuum evaporator with closed-loop solvent recovery
Drying SystemNot applicable to the liquid oleoresin; finishing form agreed with the client
Utility RequirementsSteam, chilled/cooling water, vacuum, compressed air, soft water, power (project-specific)
AutomationPLC-based automation
Plant CapacityConfigured to requirement
ComplianceGMP hygienic design; full documentation for qualification
Final Product FormStandardised onion oleoresin; finishing form confirmed to the project specification

Plant Capacities

Plant ScaleRaw Material ThroughputTypical Use
PilotConfigured to your feedstock and trial planProduct development, parameter validation
Semi-CommercialConfigured between pilot and commercial scaleScale-up trials, contract manufacturing
CommercialConfigured to raw-material supply and confirmed buyer volumeCommercial production

Capacity is configured to raw-material supply, confirmed buyer volume and investment timeline; a pilot plant is recommended to validate parameters before scaling.

Manufacturing Process

1

Raw Material Preparation

Onion raw material is authenticated, cleaned and tested for moisture and, where required, milled or flaked so that the solvent reaches the oleoresin-bearing tissue; the dried feed form is confirmed with the client.

2

Solvent Extraction

The prepared Onion is extracted with food-grade solvent in closed jacketed SS 316L extractors at controlled temperature and over multiple cycles to recover the oleoresin.

3

Miscella Filtration

The extract (miscella) is clarified through a plate-and-frame filter press followed by cartridge polish filters.

4

Evaporation & Concentration

The miscella is concentrated in a falling-film / vacuum evaporator at low temperature, with solvent recovered through the condenser return system.

5

Standardisation

The concentrate is assayed against the agreed marker and adjusted to the client’s target specification (the Sureka Life Sciences listing names quercetin as the marker, with no percentage).

6

Quality Control & Packing

The oleoresin is released after assay, residual-solvent, heavy-metal, microbial and moisture testing and packed with batch documentation.

Major Plant Equipment

  • Raw material cleaning and moisture testing
  • Mill (size reduction)
  • Jacketed SS 316L extraction vessels
  • Solvent storage tanks
  • Plate-and-frame filter press
  • Cartridge polish filters
  • Falling-film / vacuum evaporator
  • Closed-loop solvent recovery system (condenser return)
  • Standardisation / blending vessel
  • CIP (clean-in-place) system
  • PLC-based automation panel

Plant Output

Onion oleoresin — standardised to the buyer’s specification

From Plant to Product

Onion Extract

This botanical is also in the product range of Sureka Life Sciences, our sister concern in botanical ingredients.

Applications

  • Food flavouring (per the legacy listing)
  • Functional-food ingredients (per the legacy listing)
  • Nutraceutical formulations (per the legacy listing)
  • Cosmetics (per the legacy listing)

Key Features

  • SS 316L Construction

    Electropolished SS 316L product-contact surfaces with CIP operation between batches.

  • Low-Temperature Concentration

    Vacuum concentration keeps heat exposure low for the volatile fraction of the onion oleoresin.

  • Closed-Loop Solvent Recovery

    Integrated condenser-return recovery reuses solvent between batches and reduces solvent loss.

  • Standardised to Specification

    In-process and batch-release assay are used to check the finished oleoresin against its agreed target specification (marker: quercetin; no percentage listed).

  • Scalable Batch Capacity

    Plants are configured to requirement from pilot scale upward, with modular expansion.

Frequently Asked Questions

Does Mechotech supply the complete machinery for Onion?
Yes. Mechotech supplies the complete turnkey plant for Onion — engineered, fabricated at our Hyderabad facility, installed and commissioned as a single integrated system. Final process parameters are established during process development and pilot validation.
What specification does the catalogue list for Onion?
Neither Mechotech’s product tree nor the Sureka Life Sciences catalogue states a percentage for the onion oleoresin on this route; the Sureka Life Sciences entry names quercetin as the marker. Mechotech’s legacy page text gives a raw-material listing of 200–600 mg quercetin and glycosides per 100 g of dry onion, which describes the onion and not a delivered oleoresin. The marker, assay method and specification are agreed with the buyer and established during process development and pilot validation.
What production capacities are available for the Onion plant?
Capacity for the Onion plant is configured to raw-material supply, confirmed buyer volume and investment timeline, starting at pilot scale; a pilot plant is recommended to validate parameters before scaling.
How is onion oleoresin produced in Mechotech’s extraction plant?
Dried onion is authenticated, moisture-tested and milled, then extracted with food-grade solvent in closed jacketed SS 316L extractors over multiple cycles. The miscella is clarified through a plate-and-frame filter press and cartridge polish filters and concentrated in a falling-film / vacuum evaporator at low temperature with solvent recovery. The oleoresin is standardised to the buyer’s specification and released after assay and quality testing.
What is special about onion as an oleoresin raw material?
Mechotech’s legacy page text points to onion’s lachrymatory chemistry: the lachrymatory factor propanethial S-oxide forms through alliinase action and the oleoresin carries organosulfur flavour volatiles, so the plant is described as engineered to handle that chemistry and to preserve quercetin. Which handling and solvent choices apply to a given feed are set during process development.
How does this Onion oleoresin page differ from the Onion Extract and onion-skin colour pages?
Onion Extract is the separate herbal-extract page listed at 10% volatile oil and polyphenols. Skins - Brown Onion and Skins - Red Onions cover onion skins as natural colour raw materials. This page covers the oleoresin from dried onion; choose the page that matches the part of the onion and the product.
Which markers and use areas does the catalogue list for Onion Extract?
The Sureka Life Sciences entry lists Allium cepa L. with quercetin as the marker and a long list of health-related use areas. These are catalogue use areas, not performance claims by Mechotech; this page lists only the flavouring, functional-food, nutraceutical and cosmetic applications named in Mechotech’s legacy page text.
Which related routes and pages does Mechotech list alongside Onion?
The solvent options used on this page are described on Hydro Alcoholic-Based Extraction and Alcohol-Based Extraction. The hub page is Spices Oleoresin Extraction Plants. In the product tree, Onion sits between Nutmeg and Pink Pepper in the spices oleoresin group; they are different raw materials with their own pages.

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