Skip to main content
Citrus fruit
Herbal Extraction Plants

Citrus fruit

Citrus fruit Herbal Extraction Plants — Mechotech

Citrus fruit

Purity Levels

98% bioflavonoids

Mechotech designs and manufactures turnkey herbal extraction plants for Citrus fruit, with a catalogue figure of 98% bioflavonoids. We supply the complete machinery to process Citrus fruit into an extract configured to the client’s target specification. The catalogue describes citrus fruits, including oranges, lemons, limes and grapefruit, as a rich source of bioactive compounds such as flavonoids and polyphenols.

Mechotech’s Citrus fruit plant is configured around the raw material and the target extract. It is built in SS 316L with integrated solvent recovery, automation and full documentation, and is delivered as a commissioned turnkey system. Final parameters are established during process development.

Technical Specifications

ProductCitrus fruit Herbal Extraction Plant
Botanical NameCitrus aurantium
Raw MaterialCitrus fruit
Plant PartFruit
Standardisation98% bioflavonoids (existing catalogue figure)
Marker CompoundHesperidin (per the Sureka Life Sciences catalogue entry for Citrus fruit Extract)
Extraction MethodClosed jacketed SS 316L extraction with food-grade solvent (alcohol / aqueous)
Product-contact MaterialSS 316L
Filtration SystemPlate-and-frame filter press with cartridge polish filters
Concentration SystemFalling-film / vacuum evaporator with solvent recovery
Drying SystemSpray or vacuum dryer
Plant CapacityConfigured to requirement
Final Product FormStandardised extract powder

Plant Capacities

Plant ScaleRaw Material ThroughputTypical Use
PilotConfigured to your feedstock and trial planProduct development, parameter validation
Semi-CommercialConfigured between pilot and commercial scaleScale-up trials, contract manufacturing
CommercialConfigured to raw-material supply and confirmed buyer volumeCommercial production

Capacity is configured to raw-material supply, confirmed buyer volume and investment timeline; a pilot plant is recommended to validate parameters before scaling.

Manufacturing Process

1

Raw Material Preparation

Citrus fruit raw material is authenticated, tested for moisture, and milled to a uniform particle size to maximise solvent contact before extraction.

2

Extraction

Milled Citrus fruit is extracted with food-grade solvent (alcohol / aqueous) in closed jacketed SS 316L extractors under controlled temperature and multiple cycles to maximise recovery of the target actives.

3

Filtration

The extract (miscella) is clarified through a plate-and-frame filter press followed by cartridge polish filters.

4

Concentration & Solvent Recovery

The miscella is concentrated in a falling-film / vacuum evaporator, with solvent recovered through the condenser return system.

5

Standardisation

The concentrate is assayed and adjusted to the declared target specification before the final finishing step.

6

Drying & Quality Control

The standardised Citrus fruit extract is spray- or vacuum-dried, then released after assay, residual-solvent, heavy-metal, microbial, and moisture testing.

Major Plant Equipment

  • Raw material cleaning and size-reduction system
  • Closed jacketed SS 316L extraction vessels
  • Solvent storage tanks
  • Plate-and-frame filter press
  • Cartridge polish filtration
  • Falling-film / vacuum evaporator
  • Solvent recovery unit and condensers
  • Standardisation / blending vessel
  • Spray or vacuum dryer
  • CIP system
  • Automation and instrumentation

Plant Output

Standardised extract powder

From Plant to Product

Citrus fruit Extract

This botanical is also in the product range of Sureka Life Sciences, our sister concern in botanical ingredients.

Applications

  • Citrus bioflavonoid dietary supplements (98% bioflavonoids catalogue figure)
  • Cardiovascular- and venous-health supplement formulations
  • Metabolic-health supplement formulations
  • Antioxidant and anti-inflammatory formulations
  • Cosmetic and personal care active ingredients

Key Features

  • SS 316L Construction

    Electropolished SS 316L product-contact surfaces with CIP operation between batches.

  • Closed-Loop Solvent Recovery

    Integrated condenser-return recovery reuses solvent between batches and reduces solvent loss.

  • Standardised to Specification

    In-process and batch-release assay are used to check the finished extract against its declared target specification.

  • Integrated Drying

    A matched spray/vacuum dryer produces a dry extract powder; drying parameters are set during process development.

  • Scalable Batch Capacity

    Plants are configured to requirement from pilot scale upward, with modular expansion.

Frequently Asked Questions

Does Mechotech supply the complete machinery for Citrus fruit?
Yes. Mechotech supplies the complete turnkey plant for Citrus fruit — engineered, fabricated at our Hyderabad facility, installed and commissioned as a single integrated system. Final process parameters are established during process development and pilot validation.
What specification can the Citrus fruit plant achieve?
The catalogue lists Citrus fruit with a figure of 98% bioflavonoids. The plant is configured to the client’s target specification; the specification achieved is established during process development and pilot validation, and each batch is released with batch-release testing and certificate-of-analysis documentation.
What production capacities are available for the Citrus fruit plant?
Capacity for the Citrus fruit plant is configured to raw-material supply, confirmed buyer volume and investment timeline, starting at pilot scale; a pilot plant is recommended to validate parameters before scaling.
Which industries use the Citrus fruit plant?
Applications listed for the citrus fruit extract (per the Sureka Life Sciences catalogue) include dietary supplements, cardiovascular- and venous-health formulations, metabolic-health formulations and antioxidant and anti-inflammatory formulations. The end use and the target specification are confirmed with the client before the plant is configured.
Which raw material is processed in the Citrus fruit plant?
The catalogue lists Citrus fruit as fruit. The exact feed form is confirmed with the client before the plant is configured.
How does the Citrus fruit extraction process work?
The milled Citrus fruit raw material is extracted with food-grade solvent (alcohol / aqueous) in closed jacketed SS 316L extractors, clarified by filtration, concentrated with solvent recovery, standardised, dried and quality-tested.
Does Mechotech list other routes or related plants for Citrus fruit?
Citrus Peel Pectin Extract and Mixed Citrus Peel Essential Oil (CO₂) are listed as separate pages; this page covers the herbal-extraction route for citrus fruit bioflavonoids.

Ready to discuss your project?

Get a free quote and technical consultation from our engineering team.

Get A Free Quote
★Review Us